Posts in food access
Why I Created the Teaching Farm Blueprint™

Before you ask people to invest their labor in a teaching farm, invest time in building the systems that support them.

Inside you'll find governance tools, startup checklists, readiness assessments, onboarding systems, agreements, community engagement strategies, operational frameworks, and perhaps most importantly, lessons learned from observing a teaching farm launch in real time.

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Augusta Restaurant Week 2026: From Farm to Fork – The Community Table Edition

This year’s theme, From Farm to Fork: The Community Table Edition, honors the people, places, and traditions behind every plate. From community gardens and farmers markets to restaurants, food trucks, caterers, bakers, chefs, growers, and neighborhood food leaders, Augusta Restaurant Week 2026 is designed to bring the community together around food, story, and local economic support.

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Why Choosing Local Matters

In a time when so many of us are asking where our food comes from and how our choices affect health, community, and the planet, one of the simplest yet most powerful acts is choosing to buy directly from local farms. Shopping local does more than put fresher food on your table - it nurtures relationships, strengthens the economy, and cares for the environment 

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