![[seedsheet 2] Cultivating Connections: Bringing People Together Through Local Food](https://images.squarespace-cdn.com/content/v1/5d0a4ae8f37a7b0001827cbf/9b636d3a-d25e-4889-a1d2-dc8a6daaa499/Untitled+design.zip+-+cultivating.png)
Organizing a successful farm-to-table event that highlights local produce and engages the community requires thoughtful planning and collaboration.
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![[Seedsheet 1] Expanding Your Farmers Market: A Practical Guide to Growth, Vendors & Community](https://images.squarespace-cdn.com/content/v1/5d0a4ae8f37a7b0001827cbf/1756100637861-38VWXZ5D2NBRDFJCA1D3/Untitled+design.png)
Expanding a farmers market, increasing vendor participation, and attracting more customers requires a strategic approach that balances operational improvements, community engagement, and targeted promotion
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When your teenager gets their driver’s license, it opens a whole new world - not just of independence, but of opportunity. Add in computer literacy, an entrepreneurial spark, and some AI tools, and you’ve got the makings of a young CEO.
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Enjoy Pearled Candles, Finishing Salts, and a DIY Fermented Honey Kit - all infused with local herbs, Bundle them as a gift for a discounted price.
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This Thursday from 4–7 PM at the Augusta Locally Grown Farmer’s Market, 631 Chaffee Ave, Augusta, The Stop Food Truck is celebrating South Carolina with a menu inspired by the Palmetto State!
We’ve harvested the best tomatoes, eggplant, and corn from our local farmers to bring you fresh, delicious flavors you won’t forget.
today, I found myself harvesting a few green tomatoes and taking in all the sights and sounds. I ended up pinching back basil flowers, those delicate blooms that often go unnoticed or discarded, and instead of tossing them, I'm dehydrating them to use in infused oils and salad toppings.
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The humble potato is the star of The Stop Food Truck’s menu this week at the Augusta Locally Grown Farmers Market. Harvested by Adderson’s Fresh Produce, red, yellow, and white potatoes comprise the base - topped by Chicken Cheesesteak, Roasted Beef, and Shrimp Scampi.
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